Hello dear
At Carlo's Bakery, a dessert haven nestled in Hoboken, NJ, tradition meets innovation in every delightful bite. Established by a passionate pastry chef, this beloved bakery is renowned for its exquisite treats, including the standout lobster tail and classic cannoli, both praised for their fresh flavors and textures. The inviting ambiance enhances the experience, blending charming decor with a welcoming vibe for families and furry friends alike. With options for gluten-free, delivery, and catering, Carlo's Bakery caters to all. Whether you're indulging in a sweet escape or simply stopping by for a quick treat, Carlo's ensures each visit is a memorable one.
About
Welcome to Carlo's Bakery, a renowned gem nestled in the heart of Hoboken, New Jersey. Famous for its delectable desserts, this bakery has become a must-visit destination for anyone looking to indulge their sweet tooth. Whether you're a local or a visitor, Carlo's Bakery offers a delightful experience that combines quality, flavor, and a little bit of magic—straight from the iconic Carlo's Bakery family.
From the moment you step inside, the charming ambiance captivates your senses. The décor is playful, featuring fun elements inspired by the legacy of the famous baker himself. The display case is a feast for the eyes, showcasing an array of expertly crafted pastries and desserts that promise to tantalize your taste buds.
Carlo's Bakery makes it incredibly easy to enjoy these delights with options for delivery, takeout, and even catering. Plus, they cater to various dietary needs with gluten-free options. The accommodating atmosphere welcomes families and even pets, ensuring everyone feels right at home.
As you leave with your carefully curated treats, remember this address: 95 Washington St, Hoboken, NJ 07030. Whether you decide to savor your pastry on-site or take it to-go, a visit to Carlo's Bakery is sure to leave sweet memories. Call them at (201) 659-3671 to check out today’s offerings or plan your next visit. Happy indulging!
“ Thought the bakery could be overrated and I heard it's too sweet. That wasn't the case. I was pleasantly surprised by this bakery. Went on Saturday afternoon. No line and wasn't crowded. The pastries all look good and they weren't too sweet. I ordered the classic lobster tail and cannoli. The lobster tail was amazing!! The pastry was flaky and not sweet. The pastry cream was a bit runny but tasted amazing! And it was filled to the brim. I would definitely get it again. The cannoli was a bit too sweet for my taste, but I've never really been a cannoli fan. This was probably one of the better cannolis I've had though. Service was really nice. Would definitely get the lobster tail if in the area. ”
“ Food (4/5): We got the cannoli and tres leches. Both were quite good although the cannoli could have been a bit more flavorful. Overall still solid though! Service (4/5): No issues with the service and they got the food out fast. Ambience (5/5): Nice bakery shop interior with fun decorations based on the famous baker. The food is displayed well and the pick up nature is nice. ”
“ For those of us who have lived in town 10+ years we just don't go here? At least I never do unless I'm with someone visiting or looking to bring a cookie platter somewhere. That said, I stopped by for a sweet treat on Friday evening afternoon dinner and stumbled upon their incredible Tres leches "milk and cookies" cake. SO good and perfect to share (although I didn't really want too lol) would absolutely recommend!! Maybe the locals should start to stop back in... seems they have alot of other items and I even saw breakfast sandwiches? Didn't even know they had those! ”